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Podnikatelský svaz pekařů a cukrářů v ČR

Drahobejlova 2215/6, 190 00 Praha 9
IČ: 152 70 106

Tel.: 266 199 200 - 4 Fax: 266 199 209
e-mail: info@svazpekaru.cz


  
  





Publishing Scheme of the PEKAŘ CUKRÁŘ professional journal (2012)

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(Volume 22, published since 1991)

PC 01/12 
Topic of the month – supplement “Machines“: 2011 most popular product – as demanded by bakery companies
Launching of the campaign and preparation for MBK/Salima + the Český pekař roku 2012 - JUNIOR competition (“Czech Baker of the year 2012 – JUNIOR”) and the Nejatraktivnější výrobek competition (“Most popular product“) (both in the bakery and confectionery category). 

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Download this file (Advertisiment price list PEKAR CUKRAR.pdf)Advertisiment price list PEKAR CUKRAR2012231 Kb
Aktualizováno Pátek, 24 Únor 2012 13:49
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Association of Bakers and Confectioners of the Czech Republic

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The Association represents a significant professional association in the food and drink industry whose aim is to protect the interests of companies operating in the bakery and confectionery sector and to support their activities. Currently, the Association has 100 members, including bakeries and confectioneries, suppliers of machinery, materials and services for this sector, as well as food technology schools.

Aktualizováno Čtvrtek, 15 Září 2011 08:54
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General information about PEKAR CUKRAR monthly

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The PEKAR CUKRAR monthly is published by a partnership of the Czech Bakers’ and Confectioners’ Association.  It is a professional journal with a sixteen-year tradition. It appears before or, at the latest, on the 25th day of each calendar month. Circulation: 1 500 copies, distribution in the Czech Republic and abroad; advertising and PR texts possible. Price of separate issue: 45 Kc + 5 % VAT. Annual subscription fee: 490 Kc  + 5% VAT.

Aktualizováno Pátek, 14 Leden 2011 20:05
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